Gin 13

Juniper; coriander seed; lemon; tangerine; cardamom; ginger; almond; angelica root; licorice; prince herb; jasmine flower; black tea and fresh raspberries.
This delicious ginĀ is distilledĀ using traditional Portuguese stills: the alcohol is distilled from cereals four times, then distilled again with all the botanicals added, except for the lemon and the prince herb, which are added into the botanicals basket.

A Gin with an youthful appearance, light notes of hops but with a fresh and citric ending palate. It transmits the mystic message that one can create his/her own luck , therefore its name – Gin 13. The bottle design also approaches both the unlucky number and luck symbolism, thus the use of the black cat, clover and skulls.

The 13th ingredient of this Gin is the hop, which tends to be also used in beer brewing.Gin 13 is the first Portuguese gin with 13 botanicals in its recipe: juniper, coriander seed, lemon, tangerine, cardamom, ginger, almond, angelica root, liquorice, lemon grass, jasmine flower, black tea and hops.

 

 

Gin 13 Raspberry also uses 13 botanicals in its recipe although these are slighty different to the standard Gin 13.

Juniper; coriander seed; lemon; tangerine; cardamom; ginger; almond; angelica root; licorice; prince herb; jasmine flower; black tea and fresh raspberries.
It is distilled in traditional Portuguese stills: the alcohol is distilled from cereals four times, then distilled again with all the botanicals added, except for the lemon and the prince herb, which are added into the botanicals basket.

Gin 13