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Uncle Val's Botanical Gin was inspired by founder Zio Valerio's love for gardening and native Tuscan cuisine. In order to aromatise the noble juniper spirit, he mainly utilised botanical ingredients that also served him well in his kitchen.
For the enrichment of Uncle Val's Botanical Gin the brand primarily uses five ingredients: juniper, cucumbers, lemons, sage and lavender. While the beverage's first impression is mainly carried by the drink's luscious citrus aroma, its finish is mainly arranged by the spicy aromas of lavender and sage.
Uncle Val’s presents a complex and subtly pleasing sensation of flavors. Raise your glass and you’ll notice crisp aromas of sage and juniper.
Your first sip will bring out a bright lemon taste, which gives way to a warm, spicy, lavender finish, softened by the coolness of cucumber.
Each sip bolsters the botanical flavors, along with a continuous presence of piney juniper
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