Amrut Peated, Indian

Amrut Whiskies are distinguished by their use of Scottish Peated barley, boasting approximately 23 ppm of peat content, Distilled and matured in Bangalore's extreme temperatures, these whiskies undergo aging for 4-5 years. Bottled at a robust 62.8% cask strength, they offer a fiery and spicy palate experience, characterised by their pronounced peaty flavours.