Caorunn - Scotland
Pronounced \"ka-roon\" (the Gaelic word for Rowan Berry), Caorunn is a quintessential modern London Dry gin handcrafted in the heart of the Scottish Highlands. It is produced at the Balmenach Distillery in Speyside, making it one of the few gins in the world produced within a working malt whisky distillery. What truly sets Caorunn apart is its unique production method: it is distilled in the world’s only working Copper Berry Chamber from the 1920s.