A wonderfully flavourful liqueur made by macerating freshly picked rhubarb with Oriental ginger for four weeks, then infusing it with classic Edinburgh Gin. The result is a sweetly spiced, aromatic liqueur—perfect for creative cocktails.
Product Specifications
- Unit Size: 50 cl
- Alcohol Percentage: 20.00%
- Category: Liqueurs & Speciality
- Subcategory: Liqueur
- Origin: Indiana, Scotland
- Container: Glass Bottle
- Closure: Cork