Ellis Cooper Barossa Valley Shiraz

Hailing from the warm-climate terroir of the Barossa Valley, these Shiraz grapes produce a wine with concentrated aromas of dark plum and blackberry underpinned by cracked black pepper. The palate reveals layers of ripe fruit and smooth tannins, leading to a balanced, savoury finish. It complements grilled red meats and is best served at room temperature to allow the flavours to develop.