Giffard Crème de Cacao (Brown) is a premium French dark chocolate liqueur made from the maceration and distillation of roasted cocoa beans. Produced by the family-owned Giffard distillery in the Loire Valley, it is highly regarded by bartenders for its deep, authentic flavour profiles.
Product Specifications
- Unit Size: 70 cl
- Alcohol Percentage: 25.00%
- Category: Liqueurs & Speciality
- Subcategory: Liqueur
- Origin: Loire Valley, France
- Container: Glass Bottle
- Closure: Screw Top