Gozio Amaretto

Produced by the Gozio family since 1901, this premium Italian liqueur is crafted using a 100% natural infusion of bitter almonds from four continents, aged for at least 60 days to achieve its signature depth. It offers a sophisticated and silky profile defined by aromas of toasted almonds and vanilla, leading to a delicate palate of caramel and burnt crème brûlée with a long, creamy finish.