1.5 Lit - Jack Daniels
Mellowed drop by drop through sugar maple charcoal, this Tennessee whiskey is crafted in Lynchburg using a corn, rye, and barley mash. Maturation in charred oak barrels creates a profile of caramel, vanilla, and toasted oak. The palate delivers a smooth finish with hints of light spice. Presented in a 150cl bottle, it is best served neat, over ice, or mixed with cola.